Cornmeal Almond Coconut Cereal (serves 2)
 

Almonds Blanched, Sliced	2 Tablespoons
Water	1 ¼ Cups + 3 Tablespoons
Water	½ Cup + 2 Tablespoons + 2 Teaspoons
Yellow Cornmeal	1 Cup
Flaked Coconut	¼ Cup
Raisins	1 ¾ Tablespoons
Brown Sugar	½ Tablespoon (Packed)
Coconut Flavored Extract	¼ Teaspoon
Vanilla Extract White	¼ Teaspoon
Salt	¼ Teaspoon
Ground Cinnamon	1/8 Teaspoon
Margarine	¾ Tablespoon

1. Toast almonds in oven until lightly browned.
2. Mix cornmeal into ½ cup water in stainless steel bowl.
3. Bring 1 ¼ cup water to a simmer. Add cornmeal mixture graduallywhile stirring constantly.
4. Mix in remaining ingredients and let stand 5 minutes. Adjust to desiredconsistency with skim milk or hot water. Serve immediately.